Caramelized Seitan In Coconut Juice – Mì Căn Khìa Nước Dừa | Helen’s Recipes

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The perfect meaty texture of seitan (wheat gluten) is well-absorbed with the sweet and savory flavor of the sauce. What a great way to amp up any vegan meal.

► Ingredients:
200gr seitan (wheat gluten)
300ml coconut juice
1 tbsp sugar
Ground pepper
Stock powder
1 tbsp soy sauce
Vietnamese mint

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