EASY Crab Pasta Recipe!

Check Out These Recipes
New Cookbooks

A fresh, tasty 15 minute seafood pasta that is spectacular eaten al fresco with a glass of chilled wine. Irish crab is such a great ingredient to use in your cooking, it’s seriously versatile, tasty and you can buy it fresh or prepared. It’s naturally nutritious and brim-full of protein, Omega 3 and essential vitamins and minerals. Tossed through zesty courgette with al dente linguine it makes for a perfect little summer supper!

This video is sponsored by Bord Bia, check out more delicious crab inspired recipes and lots of useful information about crab here: https://bit.ly/36uI61d

Serves: 4

Ingredients (US & METRIC):

400g/ 14 oz linguine
1 tbsp olive oil
30g/ ¼ stick unsalted butter
2 cloves garlic, finely sliced
1 red chilli, deseeded & finely chopped
Finely grated zest of a lemon and a good squeeze of juice
2 courgettes, julienned or coarsely grated
50g/ 2 oz brown crab meat
200g/ 7 oz white crab meat
3 tbsp finely chopped chervil or parsley
Sea salt and freshly ground pepper

Get the full method here: https://donalskehan.com/recipes/zesty-crab-courgette-linguine/

Pre order my new cookbook, Everyday Cook: https://linktr.ee/EverydayCookBook

Check out my meal planning website: http://www.donalskitchen.com
Use the code DONAL20 for 20% off at the checkout.

Subscribe to my channel: http://bit.ly/SUBSCRIBEDonal
Follow me on Twitter: http://www.twitter.com/donalskehan
Like my Facebook page: http://www.facebook.com/donalskehan
Follow me on Instagram: http://www.instagram.com/donalskehan
Follow me on Pinterest: http://www.pinterest.com/donalskehan

Shop for my Kitchen Equipment Essentials: http://bit.ly/DonalsKitchen
Check out my cookbooks: http://bit.ly/DonalCookbooks

Importance of The Gastric Bypass Recipe

A gastric bypass surgery is a surgery that is performed on obese people, patients suffering from type 2 diabetes, hypertension and sleep apnea. Gastric Bypass surgery is only a part of the major surgery known as the bariatric surgery. This surgery results in weight loss.

Easy Recipe for Making Bread at Home

Bread is one of the most easy to prepare and filling snacks that you can make at home. I find making breads a very soothing process and the end results are very lip-smacking. I try to make my pumpkin bread recipe as simple as possible so that they do not take much time to prepare. You must try out the following healthy pumpkin bread recipe.

Eggless Bread and Butter Pudding Recipe Made Easy

Bread pudding recipe is one of the easiest desserts to make in a short time and if you make it in the microwave it takes even less time. When you don’t have much time at hand, microwave cooking can actually be a big help as you don’t have to wait for ages to finish cooking.

Popeye Loves It Too! – How to Make Cake From Scratch [Spinach Sponge Cake]

Moms are often bothered by the same problem that their children don’t like vegetables. No matter how many times you explain vegetable is good for health, you just can’t get them interested in spinach. Well, children don’t care about health. They just love what tastes good. So here to combine the idea of healthy with the delicious taste of desserts, I present you the recipe of how to make Spinach Sponge Cake from scratch.

How to Cook a Down-East Fish Stew

From childhood onward this has been my favorite dish of all time. It’s a down-home recipe from the sand hills of Eastern North Carolina. It takes about two hours to prepare and cook, but it is well worth the time and effort. Enjoy.

Warm Pudding Pumpkin Bread Recipe

Warm puddings are not limited to winters only. You can eat them in spring as well as summer. For me, warm puddings are heaven-sent on a rainy day.

Quick Dessert Using Bananas and Blueberries

Banana Bread Recipe are most love breakfast because of its delicious taste and at the same a nutritious treat fro everyone. The following quick banana bread recipe is not only easy to prepare but will also vanish quickly from the serving plate. Items needed:

Delicious Gluten Free Bread Recipe for Bread Machine

Simple bread machine recipes are a must-have for all bread-lovers. Bread machines take the hassle out of hand-kneading the dough and wondering whether you got it right or not! They come with step-by-step instructions and they are very easy to maintain, saving a lot of time and energy in the kitchen. I also find that bread machine bread has a better and finer texture than hand-kneaded bread. Given below is a simple rye bread recipe for a bread machine that everyone in my family loves- and hopefully you will too!

Delicious Matar (Peas) Puri (Fry Bread) Recipe

The ever-popular Indian fry bread has made a niche for itself in the bread market all over the world. They are easy to make; there is no standing or rising time required. They can be served at dinner parties, tea parties and in lunchrooms. You can make them at home using simple ingredients and experiment with different fillings. Here is one of my favorite green pea Indian fry bread recipe.

Saffronrice With Monkfish

Grate the halved tomatoes, pressing the fleshy, cut face of the tomato against the grater. (As you grate each tomato half, the skin will flatten out and be left behind.) Discard the skin.

You May Also Like